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Registros recuperados: 28
Primeira ... 12 ... Última
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2007 Farm Bill: Policy Options and Consequences for Northeast Specialty Crops Industries, Small Farms, and Sustainability Programs AgEcon
Bills, Nelson L.; Gloy, Brent A.; Uva, Wen-fei L.; White, Gerald B.; Cheng, Mei-luan.
Tipo: Technical Report Palavras-chave: Agricultural and Food Policy.
Ano: 2006 URL: http://purl.umn.edu/121580
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Analysis of Risk Management Practices of Specialty Crop Producers in New York: Implications for Crop Insurance AgEcon
White, Gerald B.; Uva, Wen-fei L.; Cheng, Mei-luan.
Tipo: Technical Report Palavras-chave: Crop Production/Industries; Risk and Uncertainty.
Ano: 2003 URL: http://purl.umn.edu/122121
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CHANGING CONDITIONS AND EMERGING ISSUES FOR AGRICULTURAL PRODUCTION IN THE NORTHEAST AgEcon
White, Gerald B..
Production agriculture in the Northeast represents a declining share of national agricultural production. Some of the characteristics of Northeast agriculture that affect its future are (1) an unfavorable resource base; (2) proximity to population centers; and (3) a diversity of enterprises. Major issues affecting the future include changing technology, changing structure, competitive advantage, regulation, and labor supply and demand. The role of specialty crops in Northeast agriculture was examined. Pesticide regulation and the labor requirement for specialty crops are serious constraints to widespread adoption.
Tipo: Journal Article Palavras-chave: Production Economics.
Ano: 1988 URL: http://purl.umn.edu/28846
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Cost of Establishment and Production of Vinifera Grapes in the Finger Lakes Region of New York, 2001 AgEcon
White, Gerald B.; Pisoni, Mark E..
Tipo: Working Paper Palavras-chave: Crop Production/Industries.
Ano: 2002 URL: http://purl.umn.edu/122198
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Cost of Establishment and Production of Vinifera Grapes in the Finger Lakes Region of New York: 2004 AgEcon
White, Gerald B..
Tipo: Working Paper Palavras-chave: Crop Production/Industries.
Ano: 2005 URL: http://purl.umn.edu/122035
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Cost of Establishment and Production of Vinifera Grapes in the Finger Lakes Region of New York, 2010 AgEcon
White, Gerald B..
Tipo: Working Paper Palavras-chave: Crop Production/Industries.
Ano: 2011 URL: http://purl.umn.edu/121629
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Developing a Strategic Marketing Plan for Horticultural Firms AgEcon
White, Gerald B.; Uva, Wen-fei L..
Tipo: Working Paper Palavras-chave: Marketing.
Ano: 2000 URL: http://purl.umn.edu/122288
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Economic Analysis of the Financial Impact of the Grape Leafroll Virus (GLRV) in the Finger Lakes Region of New York AgEcon
Gomez, Miguel I.; Atallah, Shady S.; Martinson, Timothy E.; Fuchs, Marc F.; White, Gerald B..
Tipo: Working Paper Palavras-chave: Crop Production/Industries.
Ano: 2010 URL: http://purl.umn.edu/121653
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ECONOMIC IMPACT OF INTRODUCING ROTATIONS ON LONG ISLAND POTATO FARMS AgEcon
Lazarus, Sheryl S.; White, Gerald B..
Potatoes have been grown continuously on many Long Island (New York) fields. Environmental concerns have raised questions about the continued usage of this practice. A farm-level linear programming model was used to investigate the economic impacts of crop rotations which result in reduced potato acreage. Crop rotations (an Integrated Pest Management tactic) reduced total pesticide use, but also reduced returns above variable costs as successively stringent rotation requirements were forced into the solution. The crop rotations which caused the least effect on income were identified.
Tipo: Journal Article Palavras-chave: Resource /Energy Economics and Policy.
Ano: 1984 URL: http://purl.umn.edu/28905
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Economics of Drip Irrigation for Apple Orchards in New York State AgEcon
Cuykendall, Charles H.; White, Gerald B..
In an average growing season in the Northeast, rainfall is somewhat less than is required for optimal performance of fruit crops. The shortage of moisture during critical periods of crop growth and fruit development affects both yields and sizing of produce, thus affecting receipts through both volume of production and average price. Seasons in which moisture is a severe limiting factor affecting profitability occur perhaps two or three years in ten for individual growers in the Northeast. Today's apple growers need investment and cost guidelines to determine the economics of getting trees into production as soon as possible and to avoid periods of drought during the productive life of orchards. Research was undertaken to determine drip irrigation...
Tipo: Working Paper Palavras-chave: Crop Production/Industries.
Ano: 1998 URL: http://purl.umn.edu/122694
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Economics of Drip Irrigation for Juice Grape Vineyards in New York State AgEcon
Cuykendall, Charles H.; White, Gerald B.; Shaffer, Barry E.; Lakso, Alan N.; Dunst, Richard M..
Grape growers need investment and cost guidelines for drip irrigation to evaluate the economics of getting vines into production as quickly as possible and to avoid periods of drought during the productive life of the vineyard. The benefits of irrigation may include: better vine survival, earlier fruit production, greater yields, more efficient distribution of nutrients, less plant stress, reduced yield variability and improved fruit quality. Research was undertaken to determine drip irrigation investment and annual costs. This project was designed to assist growers in determining the investment, fixed and variable annual costs and expected returns from drip irrigation. Irrigation suppliers provided typical equipment needs and investment costs for various...
Tipo: Working Paper Palavras-chave: Crop Production/Industries.
Ano: 1999 URL: http://purl.umn.edu/122673
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Fruit Farm Business Summary, Lake Ontario Region, 2005 AgEcon
White, Gerald B.; DeMarree, Alison M.; Byma, Justin P..
This report is a summary of 2005 farm business data collected from 17 fruit farm businesses located in Western New York State. Apples are the predominant fruit crop. The data are presented as averages for all 17 farms. The business analysis includes a balance sheet, income statement, cash flow statement, and several financial and production analyses for the farms. Also included are blank columns for the user to enter his or her own farm data for comparison purposes.
Tipo: Working Paper Palavras-chave: Livestock Production/Industries.
Ano: 2006 URL: http://purl.umn.edu/121921
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Fruit Farm Business Summary: Lake Ontario Region, New York 2006 AgEcon
White, Gerald B.; DeMarree, Alison M.; Neyhard, James.
Tipo: Working Paper Palavras-chave: Crop Production/Industries.
Ano: 2007 URL: http://purl.umn.edu/121882
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Fruit Farm Business Summary, Lake Ontario Region New York, 2008 AgEcon
White, Gerald B.; DeMarree, Alison M.; Neyhard, James.
This report is a summary of 2008 farm business data collected from 25 fruit farm businesses located in western New York State. Apples are the predominant fruit crop. The data are presented as averages for all 25 farms. The business analysis includes a balance sheet, income statement, cash flow statement, and several financial and production analyses for the farms. Also included are blank columns for the user to enter his or her own farm data for comparison purposes.
Tipo: Working or Discussion Paper Palavras-chave: Agribusiness; Farm Management.
Ano: 2009 URL: http://purl.umn.edu/55948
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Future of the Grape Industry: An Eastern Perspective AgEcon
White, Gerald B..
Tipo: Working Paper Palavras-chave: Crop Production/Industries.
Ano: 1995 URL: http://purl.umn.edu/121310
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Grape Purchasing and Disease Management Strategies for Premium Wine Grapes AgEcon
Hefetz, Amir; White, Gerald B..
Tipo: Working Paper Palavras-chave: Crop Production/Industries.
Ano: 1999 URL: http://purl.umn.edu/121153
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Impacts of Trade Liberalization on the New York Horticultural Sector AgEcon
White, Gerald B.; Bills, Nelson L.; Schluep, Isabel.
Tipo: Working Paper Palavras-chave: Crop Production/Industries; International Relations/Trade.
Ano: 2002 URL: http://purl.umn.edu/121123
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Insights Into the Economic Viability of a New CEA System Producing Hydroponic Lettuce AgEcon
Ilaslan, Gunes; White, Gerald B.; Langhans, Robert W..
A new CEA (Controlled Environment Agriculture) system growing Boston lettuce, Lactuca Sativa cv. ‘Vivaldi’, achieves the same quality and quantity of production every day of the year. The year-round constant quantity and quality production indicate potential for success. However, our research showed that out of nine selected U.S. locations with different climatic and economic conditions, the Northeast had 25.7 percent higher production costs for the same yield. The analysis indicated that given current prices and costs, CEA hydroponic lettuce production in northern climates such as Ithaca in upstate New York and Chicago is marginal to negative in terms of economic viability. As a result, the question arises about the future viability of CEA in areas such...
Tipo: Working Paper Palavras-chave: Economic viability; Northeast; Hydroponic lettuce; Controlled Environment Agriculture (CEA); Crop Production/Industries.
Ano: 2002 URL: http://purl.umn.edu/121122
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Lake Erie Grape Farm Cost Survey: 1996-2000 AgEcon
Shaffer, Barry E.; White, Gerald B..
This report is a summary of five years of grape costs and returns data collected from Lake Erie Region grape growers for the 1996 – 2000 seasons. “Concord” and “Niagara” grapes utilized for juice and generic wine accounted for over 90 percent of the survey acreage. About two-thirds of the acreage surveyed was in New York and one-third from Pennsylvania. In recent years, about 40 growers participated, with total vineyard acreage of just over 4,000. Average costs per acre were $1,559 including an imputed value for the operator’s labor. Major cost categories were paid labor ($341 per acre), depreciation ($200), interest ($126), operator labor ($125) and chemicals ($105). Average yield per farm was 6.4 tons per acre (with a range of 3.6 to 9.8 tons per acre)....
Tipo: Working Paper Palavras-chave: Crop Production/Industries.
Ano: 2003 URL: http://purl.umn.edu/122131
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Lake Erie Grape Farm Cost Survey, 2001-2005 AgEcon
Shaffer, Barry E.; White, Gerald B..
This report is a summary of five years of grape costs and returns data collected from Lake Erie Region grape growers for the 2001-2005 seasons. “Concord” and “Niagara” grapes utilized for juice and generic wine accounted for over 90 percent of the survey acreage. About two-thirds of the acreage surveyed was in New York and one-third from Pennsylvania. In recent years, 42 to 49 growers participated, with total vineyard acreage ranging from about 4,400 to 5,200 acres. Average costs per acre over the entire five year period were $1,663, including an imputed value for the operator’s labor. Major cost categories were paid labor ($380 per acre), depreciation ($213), interest ($114), operator labor ($116) and chemicals ($117). Average yield per farm was 6.4 tons...
Tipo: Working Paper Palavras-chave: Crop Production/Industries.
Ano: 2006 URL: http://purl.umn.edu/121926
Registros recuperados: 28
Primeira ... 12 ... Última
 

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